Foreign Agricultural Service – The purpose of the USDA LRP Project is to examine the timeliness, cost and market impact of using local and regional procurement as a tool to respond to food crises and disasters in developing countries around the worl…
Tag Archives: Food Aid
Food Aid Nutrition Enhancement Program
National Institute of Food and Agriculture – To develop and field test new food products designed to improve the nutritional delivery of humanitarian food assistance provided through the McGovern Dole (section 3107 of the Farm Security and Rural Inv…